Magic Lemon Meringue Pie Recipe

Magic Lemon Meringue Pie is type of a French delicacy . The mix of lemon juice and sweetened condensed milk leaves you with a magical taste. The egg white topping makes the crust stiff when baked, making the Magic Lemon Meringue Pie a mouth watering desert.

Summary

Difficulty LevelEasyHealth IndexHealthy
CuisineFrenchCourseDessert
MethodBakedInterest GroupParty

Ingredients

 
1 baked 8 Inch pastry shell
 
Cooled or 8 inch crumb crust
 
1 1/3 cups (1 can) eagle brand sweetened condensed milk
 
1/2 cup realemon lemon juice
 
1 teaspoon grated lemon rind
 
2 egg yolks

Directions

In medium size bowl
Combine sweetened condensed milk
Lemon juice and rind
Blend in egg yolks.
Turn into cooled crust.

Comments

Joy says :

This is the best lemon pie, totally fool proof. I like it best with a baked crust. Absolutely five star!
Posted on: 1 October 2009 - 3:23pm

Questions, Comments and Reviews

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