Magic Lemon Meringue Pie Recipe
Magic Lemon Meringue Pie is type of a French delicacy . The mix of lemon juice and sweetened condensed milk leaves you with a magical taste. The egg white topping makes the crust stiff when baked, making the Magic Lemon Meringue Pie a mouth watering desert.
Ingredients
1 baked 8 Inch pastry shell
Cooled or 8 inch crumb crust
1 1/3 cups (1 can) eagle brand sweetened condensed milk
1/2 cup realemon lemon juice
1 teaspoon grated lemon rind
2 egg yolks
Directions
In medium size bowl
Combine sweetened condensed milk
Lemon juice and rind
Blend in egg yolks.
Turn into cooled crust.
Combine sweetened condensed milk
Lemon juice and rind
Blend in egg yolks.
Turn into cooled crust.
Comments
Comments: 1 |
Add a Comment