Macaroons Recipe

Summary

CuisineCourse
MethodDish

Ingredients

 Egg whites4
 Sugar1 1⁄2 Cup (24 tbs)
 Vanilla1 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 1618 Calories from Fat 0

% Daily Value*

Total Fat 0 g0%

Saturated Fat 0 g0%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1485.2 mg61.9%

Total Carbohydrates 310 g103.2%

Dietary Fiber 0 g

Sugars 306.6 g

Protein 94 g188.2%

Vitamin A Vitamin C

Calcium 7.5% Iron 1.2%

*Based on a 2000 Calorie diet

Directions

Mix over heat until lukewarm.
Take off heat and beat with electric beater until mixture stands in very stiff peaks.
Add a 2 1/2 cup mixture of nuts, Rice Krispies, corn flakes, and coconut.
Drop by teaspoonfuls on cookie sheet lined with wax paper.
Bake 15 minutes at 325°.
Quantcast