Macaroni And Sharp Cheese Recipe
Ingredients
| Boiling water | 2 Cup (16 tbs) | |
| Macaroni | 1/2 box | |
| 5 slices sharp cheese | ||
| Butter | 2 Tablespoon | |
| Milk | 1 Cup (16 tbs) | |
| Salt | 1/2 Tablespoon | |
Directions
Add salt to the boiling water.
Drop in macaroni and cook 20 minutes.
Drain.
Put in buttered casserole.
Break cheese in fine pieces and add with the butter and milk to macaroni.
Mix well.
Put in 375° oven and bake until brown or cheese has melted.
Drop in macaroni and cook 20 minutes.
Drain.
Put in buttered casserole.
Break cheese in fine pieces and add with the butter and milk to macaroni.
Mix well.
Put in 375° oven and bake until brown or cheese has melted.
Chef
