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Macaroni Loaf Recipe
|Cooked macaroni||2 Cup (32 tbs)|
|Bread crumbs||1⁄2 Cup (8 tbs)|
|Grated cheese||1⁄2 Cup (8 tbs)|
|Chopped parsley||1⁄2 Tablespoon|
|Chopped onion||1⁄2 Tablespoon|
|Milk||1⁄2 Cup (8 tbs)|
|Egg||1 , beaten|
Calories 206 Calories from Fat 98
% Daily Value*
Total Fat 11 g17%
Saturated Fat 6.4 g31.8%
Trans Fat 0 g
Cholesterol 62.4 mg
Sodium 366.8 mg15.3%
Total Carbohydrates 18 g6%
Dietary Fiber 0.99 g3.9%
Sugars 1.6 g
Protein 9 g17.5%
Vitamin A 8% Vitamin C 2.9%
Calcium 15.1% Iron 2.6%
*Based on a 2000 Calorie diet
Sprinkle bread crumbs, grated cheese, parsley, onions, salt, and butter between each layer.
Repeat until all ingredients are used.
Pour egg and milk over mixture.
Bake in 350 degree oven for 30 minutes or until it is set.