Macaroni-Cheese Ham Dish Recipe
Ingredients
1 cup raw macaroni
1 large can milk
1 can cream of mushroom soup
1 cup diced cheese
1 medium onion, chopped
1 pkg. chipped ham, shredded
3 hard-boiled eggs, chopped
Directions
Combine all ingredients in baking dish; refrigerate overnight.
Bake 1 hour at 325°.
Add more milk if needed to keep mixture moist.
Bake 1 hour at 325°.
Add more milk if needed to keep mixture moist.