Macaroni And Cheese Family Style Recipe
Ingredients
1/4 cup chopped onion
2 tablespoons butter or margarine
1 can (11 ounces) condensed Cheddar cheese soup
1/2 cup milk
1 tablespoon prepared mustard
Generous dash pepper
3 cups cooked elbow macaroni
2 tablespoons buttered bread crumbs
Directions
In saucepan, cook onion in butter until tender; blend in soup.
Gradually stir in milk, mustard, and pepper; add macaroni.
Pour into 1 1/2-quart casserole.
Bake at 400 °F. for 25 minutes or until hot; stir.
Top with crumbs; bake 5 minutes more.
Gradually stir in milk, mustard, and pepper; add macaroni.
Pour into 1 1/2-quart casserole.
Bake at 400 °F. for 25 minutes or until hot; stir.
Top with crumbs; bake 5 minutes more.
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