Easy Microwaved Macaroni And Cheese Recipe
Summary
Preparation Time5 MinCooking Time16 Min
Ready In21 MinDifficulty LevelEasy
Health IndexAverageServings4
Ingredients
| Butter/Margarine | 3 Tablespoon | |
| All purpose flour | 2 Tablespoon | |
| Salt | 1/4 Teaspoon | |
| Dry mustard | 1/2 Teaspoon | |
| Pepper | 1/4 Teaspoon | |
| 4 drops red pepper sauce | ||
| Milk | 1 1/2 Cup (16 tbs) | |
| Shredded Cheddar cheese | 2 Cup (16 tbs) | |
| 7 ounces elbow macaroni, cooked and drained | ||
| Butter/Margarine | 3 Tablespoon | |
| Seasoned bread crumbs | 1/2 Cup (16 tbs) | |
Directions
Place 3 tablespoons margarine in 2-quart casserole.
Microwave at HIGH (100%) until melted, 30 seconds to 1 minute.
Blend in flour, salt, mustard, pepper and red pepper sauce.
Stir in milk.
Microwave at HIGH (100%) until thickened, 4 to 6 minutes, blending with wire whisk once or twice during cooking.
Stir in cheese.
Microwave at HIGH (100%) to soften cheese, 30 seconds to 1 minute 30 seconds.
Stir in macaroni.
Place 3 tablespoons margarine in small bowl.
Microwave at HIGH (100%) until melted, 30 seconds to 1 minute.
Stir in bread crumbs; sprinkle over casserole.
Microwave at MEDIUM-HIGH (70%) until heated through, 5 to 7 minutes.
Microwave at HIGH (100%) until melted, 30 seconds to 1 minute.
Blend in flour, salt, mustard, pepper and red pepper sauce.
Stir in milk.
Microwave at HIGH (100%) until thickened, 4 to 6 minutes, blending with wire whisk once or twice during cooking.
Stir in cheese.
Microwave at HIGH (100%) to soften cheese, 30 seconds to 1 minute 30 seconds.
Stir in macaroni.
Place 3 tablespoons margarine in small bowl.
Microwave at HIGH (100%) until melted, 30 seconds to 1 minute.
Stir in bread crumbs; sprinkle over casserole.
Microwave at MEDIUM-HIGH (70%) until heated through, 5 to 7 minutes.
Chef
