Quick Macaroni & Cheese Recipe
Summary
Preparation Time10 MinCooking Time11 Min
Ready In21 MinDifficulty LevelEasy
Health IndexAverageServings4
HealthyHigh Protein
Ingredients
| Macaroni package | 1 , uncooked | |
| Butter/Margarine | 2 Tablespoon | |
| All-purpose flour - 2 tablespoons | ||
| Salt | 1/2 Teaspoon | |
| Pepper | 1/8 Teaspoon | |
| Worcestershire sauce | 1/2 Teaspoon | |
| Prepared mustard | 1/2 Teaspoon | |
| Milk | 1 Cup (16 tbs) | |
| Cheddar Cheese | 2 Cup (16 tbs), shredded | |
Directions
GETTING READY
1. Cook the macaroni.
2. In a 2 –quart casserole, place the cooked macaroni and keep aside.
MAKING
3. In another, 1-quart casserole, place the butter.
4. In the microwave, cook for 45 to 60 seconds to melt the butter
5. Mix the flour, salt, pepper, Worcestershire sauce and mustard and finally, blend in the milk.
6. In the microwave, cook for 4 to 5 minutes at Power 7 or Medium-High, until thickened, stirring twice.
7. Sprinkle the cheese and stir till it melts.
FINALIZING
8. Pour the cheese mixture on the macaroni.
9. In the microwave, cook, covered, for 5 minutes at High.
SERVING
10. Stir to mix well and serve.
1. Cook the macaroni.
2. In a 2 –quart casserole, place the cooked macaroni and keep aside.
MAKING
3. In another, 1-quart casserole, place the butter.
4. In the microwave, cook for 45 to 60 seconds to melt the butter
5. Mix the flour, salt, pepper, Worcestershire sauce and mustard and finally, blend in the milk.
6. In the microwave, cook for 4 to 5 minutes at Power 7 or Medium-High, until thickened, stirring twice.
7. Sprinkle the cheese and stir till it melts.
FINALIZING
8. Pour the cheese mixture on the macaroni.
9. In the microwave, cook, covered, for 5 minutes at High.
SERVING
10. Stir to mix well and serve.
Chef
