Lynn' s Bacon Crisps Recipe
Ingredients
1/2 lb. bacon (12 strips, cut in half)
24 saltine crackers (standard squares)
Directions
Wrap each cracker with a half strip of bacon.
Place on a cookie rack over a shallow drip pan.
Bake 12 to 15 minutes, turning once, at 400° F.
Serve hot.
Place on a cookie rack over a shallow drip pan.
Bake 12 to 15 minutes, turning once, at 400° F.
Serve hot.
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