Low-Fat Sandwich Spread Recipe
Ingredients
1 tsp. cornstarch
2 tsp. dry mustard
1 cup water
2 egg whites
4 tsp. lemon juice
2 tsp. white vinegar
1 tsp. sugar
How to make Low-Fat Sandwich Spread
1. Mix cornstarch and dry mustard in the top of a double boiler.2. Slowly add water and egg whites that have been lightly beaten together. Stir constantly.
3. Cook over simmering water for 5 minutes, stirring constantly.
4. Slowly stir in lemon juice and vinegar. Cook for another 10 minutes.
5. Remove from heat. Add sugar and blend well.
6. Cool and store in refrigerator.
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Low-Fat Sandwich Spread
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