Low Calorie Salad Dressing Recipe

Low Calorie Salad Dressing! This is an amazing salad dressing. It is also the answer to the prayers of those like me, who are trying to stick to their diet! Moreover its tasty and will surely win you some fans. You just have to try the Low Calorie Salad Dressing recipe.

Summary

Difficulty LevelEasyCuisineCanadian
CourseSide DishMain IngredientVegetable

Ingredients

 
2 eggs
 
1/2 cup reconstituted instant nonfat dry milk (use double amount of dry milk)
 
2 drops Tabasco
 
1 teaspoon monosodium glutamate
 
1/2 teaspoon paprika
 
1/2 teaspoon dry mustard
 
1/4 cup cider vinegar

Directions

Slightly beat the eggs in the top of a double boiler.
Blend in the milk, Tabasco, and a blend of dry seasonings.
Set over boiling water.
Gradually add vinegar, stirring constantly.
Cook and stir over boiling water until mixture thickens, about 10 minutes.
Remove from heat and cool.
Store in a tightly covered jar in refrigerator

Questions, Comments and Reviews

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