Low Calorie Fruit Salad Dressing Recipe

Summary

Servings1Cuisine
Course

Ingredients

 Yogurt1 Cup (16 tbs)
 Strawberries/Raspberries1⁄2 Cup (8 tbs)
 Honey1 Tablespoon

Nutrition Facts

Serving size: Complete recipe

Calories 212 Calories from Fat 67

% Daily Value*

Total Fat 8 g11.7%

Saturated Fat 4.8 g23.8%

Trans Fat 0 g

Cholesterol 29.4 mg9.8%

Sodium 105.4 mg4.4%

Total Carbohydrates 30 g9.9%

Dietary Fiber 1.8 g7.1%

Sugars 27.1 g

Protein 8 g17%

Vitamin A 4.7% Vitamin C 88%

Calcium 28.8% Iron 3%

*Based on a 2000 Calorie diet

Directions

Place all ingredients in processor bowl and process with metal blade until straw berries are finely chopped.
Serve with fruit , salad.
Delicious alone as a snack
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