Low Calorie French Dressing Recipe
Summary
Difficulty LevelVery EasyHealth IndexAverage
Ingredients
| Salad oil | 3 Tablespoon | |
| Salt | 3/4 Teaspoon | |
| Sugar | 1 Teaspoon | |
| Paprika | 1/8 Teaspoon | |
| Dry mustard | 1/2 Teaspoon | |
| Hot Sauce | 1/4 Teaspoon | |
| Grapefruit juice | 1 Cup (16 tbs), divided | |
| Cornstarch | 2 Teaspoon |
Directions
Combine salad oil, salt, sugar, paprika, dry mustard, and hot sauce in small mixing bowl.
Blend together 1/2 cup grapefruit juice and 2 teaspoons cornstarch in small saucepan; cook over low heat, stirring constantly, until mixture thickens and comes to a boil.
Add to salad oil mixture; beat with rotary beater until smooth.
Beat in remaining 1/2 cup grapefruit juice.
Blend together 1/2 cup grapefruit juice and 2 teaspoons cornstarch in small saucepan; cook over low heat, stirring constantly, until mixture thickens and comes to a boil.
Add to salad oil mixture; beat with rotary beater until smooth.
Beat in remaining 1/2 cup grapefruit juice.
Chef
