Low Fat Hot Apple Pear Sauce Recipe
Ingredients
| Mcintosh apples - 8-10, peeled and cored | ||
| Pears | 2 | |
| Water | 1 Cup (16 tbs) | |
| Sugar | 1/2 Cup (16 tbs) | |
| Cinnamon | 1/2 Teaspoon | |
Directions
MAKING
1. In a saucepan, slice some apples and pears
2. Stir in water, sugar, and cinnamon.
3. Place the saucepan on medium flame and simmer for 1 hour or until mixture is thoroughly cooked. Add more water if needed.
SERVING
4. Use a masher to mash the potato and serve.
5. Can be served cold as well.
6. If needed, add cherry juice for color.
1. In a saucepan, slice some apples and pears
2. Stir in water, sugar, and cinnamon.
3. Place the saucepan on medium flame and simmer for 1 hour or until mixture is thoroughly cooked. Add more water if needed.
SERVING
4. Use a masher to mash the potato and serve.
5. Can be served cold as well.
6. If needed, add cherry juice for color.
Chef
