Low-Fat French Fries Recipe

This is how I show my love to my near and dear ones, yes by preparing their favorite Low-fat French Fries using this recipe. Stock up on Vegetable as you will want to make this Low-fat French Fries time and again. You can serve Low-fat French Fries as a yummy Side Dish. I am certain both of us will be in agreement that this Low-fat French Fries is really delicious.

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanCourseSide Dish
MethodBakedMain IngredientVegetable

Ingredients

 
4 potatoes
 
1 tsp. Barbecue Sauce or 2 tsp. apple juice
 
1 tsp. seasoned salt

Directions

1. Boil potatoes in skins until just tender.
2. Remove from water and chill.
3. Peel and slice into French fries or leave skins on and cut lengthwise into 8 wedges.
4. Place in a bowl and toss with 1 tablespoon barbecue sauce and seasoned salt OR sprinkle with fruit juice and seasoned salt.
5. Bake at 400° for 10 to 15 minutes on a nonstick baking sheet. Turn with spatula and continue baking for 10 to 15 minutes longer.

Questions, Comments and Reviews

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