Low Fat Chocolate Chip Cookies Recipe
Ingredients
| Brown sugar | 1 Cup (16 tbs) | |
| Sugar | 1/2 Cup (16 tbs) | |
| Margarine | 1 Cup (16 tbs) | |
| Rising flour | 3 Cup (16 tbs) | |
| Egg Beaters | 2 | |
| Vanilla extract | 2 Teaspoon | |
| Chocolate Chips | 3 Tablespoon |
Directions
Cream together sugars, margarine, Egg Beaters, and vanilla.
Add flour and mix until thoroughly blended.
Chill dough for 30-40 minutes.
Drop dough by rounded teaspoonfuls onto cookie sheet that has been sprayed with a low-fat cooking spray.
Press 5 or 6 mini chips into each dough ball.
Bake at 375°F.for 8-10 minutes or until golden brown.
This will give you the satisfaction of a chocolate chip cookie without destroying your fat budget.
Providing you use good judgment and limit your intake, you can enjoy all the foods you are used to eating.
Add flour and mix until thoroughly blended.
Chill dough for 30-40 minutes.
Drop dough by rounded teaspoonfuls onto cookie sheet that has been sprayed with a low-fat cooking spray.
Press 5 or 6 mini chips into each dough ball.
Bake at 375°F.for 8-10 minutes or until golden brown.
This will give you the satisfaction of a chocolate chip cookie without destroying your fat budget.
Providing you use good judgment and limit your intake, you can enjoy all the foods you are used to eating.
