Low Carb Big Mac Pie Recipe Video
Ingredients
| Ground beef | 1 1⁄2 Pound | |
| Bouillon | 1 Tablespoon (Use chicken) | |
| Onion flakes | 2 Tablespoon, dried | |
| Parsley | 1 Tablespoon, dried | |
| Garlic powder | 1 Teaspoon | |
| Cheddar cheese | 8 Ounce | |
| Low carb thousand island dressing | 2 Tablespoon | |
| Egg | 3 Medium, beaten | |
| Sour cream | 1⁄4 Cup (4 tbs) | |
| Dill pickle | 1⁄2 Cup (8 tbs) | |
| Onion powder | 2 Teaspoon |
Nutrition Facts
Serving size
Calories 878 Calories from Fat 633
% Daily Value*
Total Fat 71 g109.1%
Saturated Fat 31.2 g156.1%
Trans Fat 0 g
Cholesterol 327.4 mg109.1%
Sodium 1153.6 mg48.1%
Total Carbohydrates 15 g4.9%
Dietary Fiber 1.5 g6.1%
Sugars 6.8 g
Protein 49 g97.1%
Vitamin A 24.2% Vitamin C 19.5%
Calcium 49.2% Iron 17.5%
*Based on a 2000 Calorie diet
Directions
1. Preheat oven to 375 degrees F.
MAKING
2. In a large skillet, brown ground beef. Season with chicken bouillon, dried onion flakes, parsley, onion powder, and garlic powder.
3. In a large bowl, place seasoned ground beef. Add cheddar cheese, thousand island dressing, eggs, sour cream, and dill pickles. Mix together thoroughly.
4. Add ground beef mixture to an 8x11-inch baking dish and spread to corners. Bake for 30 minutes.
SERVING
5. Serve warm
