Low Calorie Pie Crust Recipe
Summary
Ingredients
| Graham cracker crumbs/Zwieback crumbs | 3⁄4 Cup (12 tbs) | |
| Margarine | 2 Tablespoon, melted |
Nutrition Facts
Serving size: Complete recipe
Calories 281 Calories from Fat 227
% Daily Value*
Total Fat 25 g39.2%
Saturated Fat 4.3 g21.3%
Trans Fat 1.7 g
Cholesterol 0 mg
Sodium 287.5 mg12%
Total Carbohydrates 13 g4.2%
Dietary Fiber 0 g
Sugars 3.8 g
Protein 1 g2%
Vitamin A 21.4% Vitamin C 0.05%
Calcium 0.09% Iron
*Based on a 2000 Calorie diet
Directions
1. Preheat oven to 350° Fahrenheit.
2. In a bowl, mix together crumbs and margarine.
MAKING
3. Into an 8-inch pie plate, press the crumb mixture and bake in preheated oven for 8 minutes.
SERVING
4. Let crust cool down completely before filling.
Chef
