Low Calorie Dip Recipe
Ingredients
| 1 12-ounce carton cream-style cottage cheese | ||
| Mayonnaise | 1 Tablespoon | |
| 1 teaspoon salad-spice-and-herb mix | ||
Directions
In electric blender or mixer, blend all ingredients until almost smooth.
Chill.
Garnish with snippets of parsley.
Pass celery and carrot sticks.
Chill.
Garnish with snippets of parsley.
Pass celery and carrot sticks.
Comments
Comments: 1 |
Add a Comment
