Low Calorie Dip Recipe

Summary

CuisineCourse
MethodMain Ingredient

Ingredients

 1 12-ounce carton cream-style cottage cheese
 Mayonnaise1 Tablespoon
 1 teaspoon salad-spice-and-herb mix

Directions

In electric blender or mixer, blend all ingredients until almost smooth.
Chill.
Garnish with snippets of parsley.
Pass celery and carrot sticks.

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