Lord Baltimore Cake With White Frosting Recipe
Ingredients
| Fluffy white frosting mix | 10 1⁄2 Ounce, prepared as directed | |
| Crushed dry macaroons | 1⁄2 Cup (8 tbs) | |
| Chopped pecans | 1⁄4 Cup (4 tbs) | |
| Chopped almonds | 1⁄4 Cup (4 tbs) | |
| Candied cherries | 12 , cut in quarters | |
| Sherry | 1 Tablespoon |
Directions
Prepare 2 9-inch chocolate cake layers.
To 1 C of prepared frosting add remaining ingredients.
Mix well.
Use as filling between layers.
Frost cake with remaining frosting.
To 1 C of prepared frosting add remaining ingredients.
Mix well.
Use as filling between layers.
Frost cake with remaining frosting.
