London Broil Recipe

Do you want a delicious London Broil recipe? It is a Canadian cuisine delicacy. This London Broil is so tasty that I cannot resist serving it as a Main Dish often. Caring is all about sharing and I can show how much I care for you by sharing this London Broil recipe.

Summary

Difficulty LevelEasyHealth IndexAverage
Servings6CuisineCanadian
CourseMain DishMethodGrilled

Ingredients

 
1/2 cup orange marmalade
 
1/4 cup soy sauce
 
1/4 cup lemon juice
 
1 (2-2 1/2-pound) flank steak,about 3/4-1 inch thick

Directions

In large shallow dish, combine orange marmalade, soy sauce and lemon juice.
Marinate steak at least 30 minutes, turning frequently.
May be marinated, covered, up to 12 hours, with less frequent turning in refrigerator.
Remove steak from marinade, and drain.
Broil 3—4 inches from heat in preheated broiler, allowing 4 minutes per side for medium.
Brush with remaining marinade while broiling if steak was marinated only briefly.
Heat remaining marinade, and serve with steak.

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