Loganberry Lemonade Punch Recipe
In my opinion to call yourself a chef one must have personal recipe of Loganberry Lemonade Punch, just like I do. The Canadian Loganberry Lemonade Punch is so good, it will get you addicted in no time. The amazing Loganberry Lemonade Punch gets its taste from Fruits. My family loves Loganberry Lemonade Punch. So will yours!
Ingredients
4 cans (6 oz. each) frozen lemonade concentrate
2 cups loganberry, blackberry, or raspberry juice
3 cups cold water
3 1/2 cups sparkling water, chilled
3 1/2 cups ginger ale, chilled
Directions
Mix thoroughly the lemonade concentrate, berry juice, and water.
Set in refrigerator to chill thoroughly.
When ready to serve, pour mixture into a chilled punch bowl.
Add the sparkling water and ginger ale; stir to blend.
If desired, a decorative ice block may be floated in the punch bowl.
Set in refrigerator to chill thoroughly.
When ready to serve, pour mixture into a chilled punch bowl.
Add the sparkling water and ginger ale; stir to blend.
If desired, a decorative ice block may be floated in the punch bowl.
