Cheesy Lobster Bisque Recipe

Lobster Bisque is a thick, well seasoned & creamy soup. Lobster Bisque is essentially made with lobster but you can make a variety of Bisque with crabs,shrimps & crayfish.
Cheesy Lobster Bisque picture

Summary

Preparation Time5 MinCooking Time20 Min
Ready In25 MinDifficulty LevelMedium
Servings1Cuisine
CourseTaste
MethodDish
Main IngredientInterest Group

Ingredients

 Bisque1 Can (10 oz) (lobster flavored)
 Shrimp1 Can (10 oz) (tiny)
 Sour cream3 Teaspoon
 Smoked cheese cube1
 Garlic and dill seasoning To Taste
 Bread slices2

Nutrition Facts

Serving size: Complete recipe

Calories 582 Calories from Fat 119

% Daily Value*

Total Fat 13 g20.5%

Saturated Fat 4.2 g20.8%

Trans Fat 0 g

Cholesterol 440.5 mg

Sodium 1634.9 mg68.1%

Total Carbohydrates 46 g15.4%

Dietary Fiber 4.9 g19.6%

Sugars 9.2 g

Protein 64 g128.5%

Vitamin A 30.1% Vitamin C 16.8%

Calcium 25.1% Iron 46.3%

*Based on a 2000 Calorie diet

Directions

Pour out lobster bisque & shrimps from the can & heat over medium heat,do not boil it.Add sour cream to it & season it to taste.Reduce heat & let it cook for some time.Grate cheese cube & add it to the mix.
Serve with the bread slice.
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