Lemon Flavored Lobster Tails Recipe
Lobster Tails is a delicious side dish recipe that you would love to prepare. Try this Lobster Tails; I am sure you will have a huge fan following for this!
Ingredients
| 1 package frozen lobster tails | ||
| Melted butter | 2 Tablespoon | |
| Lemon juice | 1 Teaspoon | |
Directions
If lobster tails are frozen, unwrap and place in shallow glass utility dish.
Heat in Radarange oven 2 1/2 minutes.
Let stand at room temperature for about 10 minutes, until lobster tails are defrosted.
Make a cut lengthwise down the back, through hard shell: hold tail in both hands and open flat.
Turn tails meat side up in dish.
Brush with melted butter and lemon juice, and cook in Radarange oven for 2 1/2 to 3 minutes.
Heat in Radarange oven 2 1/2 minutes.
Let stand at room temperature for about 10 minutes, until lobster tails are defrosted.
Make a cut lengthwise down the back, through hard shell: hold tail in both hands and open flat.
Turn tails meat side up in dish.
Brush with melted butter and lemon juice, and cook in Radarange oven for 2 1/2 to 3 minutes.
