Crispy Lobster Fritters Recipe
Ingredients
| Flour | 1/3 Cup (16 tbs), sifted | |
| Baking powder | 2 Teaspoon | |
| Salt | 1/4 Teaspoon | |
| Paprika | 1/4 Teaspoon | |
| Egg | 1 , beaten | |
| Milk | 2/3 Cup (16 tbs) | |
| Lobster meat | 1 1/2 Cup (16 tbs) |
Directions
1. Sift dry ingredients together.
2. Combine egg, milk and lobster.
3. Add to dry ingredients and mix.
4. Drop by tablespoons into hot deep fat (375°F.) and fry until brown, 3 to 5 minutes.
2. Combine egg, milk and lobster.
3. Add to dry ingredients and mix.
4. Drop by tablespoons into hot deep fat (375°F.) and fry until brown, 3 to 5 minutes.
