Liver With Mushrooms Recipe
Would you like to try a highly appreciated Liver With Mushrooms recipe? Stock up on bags full of Beef as you will want to make this Liver With Mushrooms a lot. Liver With Mushrooms as a Side Dish never fails to impress. Your Low Calorie diet should include Liver With Mushrooms. Treat your family to this delicious Liver With Mushrooms. They are going to simply adore it.
Ingredients
See In Directions
Directions
Marinate one 4-ounce can sliced mushrooms, drained, in 1/3 cup low calorie french style salad dressing for 30 minutes.
Meanwhile, remove membrane from 1 pound calves liver, 1/2 inch thick; cut in serving size pieces.
Drain mushrooms, reserving marinade.
Brush both sides of liver with reserved marinade.
Broil 3 inches from heat for 4 minutes.
Turn; top with mushrooms.
Broil till liver is tender, about 4 minutes longer.
Meanwhile, remove membrane from 1 pound calves liver, 1/2 inch thick; cut in serving size pieces.
Drain mushrooms, reserving marinade.
Brush both sides of liver with reserved marinade.
Broil 3 inches from heat for 4 minutes.
Turn; top with mushrooms.
Broil till liver is tender, about 4 minutes longer.
