Liver With Apples And Onions Recipe
Liver With Apples And Onions is simply a delicious recipe. A delicious side dish recipe; I bet this Liver With Apples And Onions will surely tempt you to prepare on every party!
Ingredients
| Liver slice | 4 | |
| Margarine | 4 Tablespoon | |
| Onions | 3 Medium, peeled | |
| 2 apples, cored and cut into 1/2 inch thick rings | ||
Directions
Dry the liver.
Saute onions in 3 tablespoons margarine.
Remove onion rings and saute apples until they are cooked through but not mushy (about 2 to 3 minutes on each side).
Remove apples.
Saute liver about 2 to 3 minutes on each side.
Place on platter and top with onions and apples.
Saute onions in 3 tablespoons margarine.
Remove onion rings and saute apples until they are cooked through but not mushy (about 2 to 3 minutes on each side).
Remove apples.
Saute liver about 2 to 3 minutes on each side.
Place on platter and top with onions and apples.
Chef
