Liver Cheese Pate Recipe
Ingredients
| Liverwurst | 1⁄2 Pound | |
| Cream cheese | 8 Ounce | |
| Milk | 3 Tablespoon | |
| Lemon juice | 1 1⁄2 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1555 Calories from Fat 1295
% Daily Value*
Total Fat 146 g224.1%
Saturated Fat 69.4 g347.1%
Trans Fat 0 g
Cholesterol 657.7 mg219.2%
Sodium 3374.6 mg140.6%
Total Carbohydrates 18 g6%
Dietary Fiber 0.48 g1.9%
Sugars 12.5 g
Protein 47 g94.5%
Vitamin A 771.7% Vitamin C 39.8%
Calcium 29.4% Iron 137.3%
*Based on a 2000 Calorie diet
Directions
2 Blend in cream cheese, then milk and lemon juice to make a smooth paste. (An electric mixer or blender does a quick job.)
Chef
