Basic Blueberry Pie Recipe Video
Lisa Shively's cooking delicious Blueberry Pie her kitchen. Join her to make this wonderful Blueberry Pie. You'll be glad when it's Blueberry Season!
Ingredients
| Blueberries | 4 Cup (64 tbs) | |
| Sugar | 1 Cup (16 tbs) | |
| Cornstarch | 1⁄3 Cup (5.33 tbs) | |
| Water | 1⁄4 Cup (4 tbs) | |
| Lemon juice | 1⁄4 Cup (4 tbs) | |
| Frozen deep dish pie shell | 1 (Thawed) |
Directions
In a saucepan, combine blueberries, sugar and lemon juice. Bring to a boil, stirring often. Add water and cornstarch. Cook and stir until thickened. Remove from heat and cool. Pour into an unbaked pie shell. Bake at 400* for 30-35 minutes.
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If you like this video, please remember to visit cookingwithlisa for more videos from Cookingwithlisa.
