Linguini Caruso Recipe

Linguini Caruso picture

Summary

Preparation Time25 MinCooking Time10 Min
Ready In35 MinDifficulty LevelEasy
Health IndexAverageCuisine
CourseMethod
Main Ingredient

Ingredients

 Chicken livers1 Pound
 Onion1 Small, chopped
 Oil1⁄4 Cup (4 tbs)
 Spaghetti sauce1 Cup (16 tbs) (Purist Style)

Nutrition Facts

Serving size: Complete recipe

Calories 1244 Calories from Fat 786

% Daily Value*

Total Fat 88 g136.1%

Saturated Fat 14.6 g72.9%

Trans Fat 0.3 g

Cholesterol 1565 mg

Sodium 1263.1 mg52.6%

Total Carbohydrates 28 g9.3%

Dietary Fiber 8.2 g32.8%

Sugars 13.4 g

Protein 84 g168.4%

Vitamin A 1035.5% Vitamin C 153.9%

Calcium 10.5% Iron 239.3%

*Based on a 2000 Calorie diet

Directions

Slice livers thinly while half frozen.
Saute onion in oil til softened.
Add livers and cook for 2 to 3 minutes.
While still pink, add spaghetti sauce and simmer till done.
Serve over linguine.
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