Lindy's Strawberry Glazed Cheesecake Recipe
Summary
Preparation Time1 Hr 0 MinCooking Time20 Min
Ready In1 Hr 20 MinDifficulty LevelEasy
Health IndexHealthyServings4
Interest GroupEveryday
Ingredients
| Cookie Crust | ||
| Cream cheese | 1 1/4 Pound | |
| Sugar | 3/4 Cup (16 tbs) | |
| All purpose flour | 1 1/2 Tablespoon | |
| 3/4 teaspoon each of grated lemon and orange rind | ||
| Vanilla extract | 1/4 Teaspoon | |
| Eggs | 3 | |
| Egg yolk | 1 | |
| Heavy cream | 2 Tablespoon | |
| Strawberry Glaze | ||
Directions
Have cheese and eggs at room temperature.
Make Cookie Crust.
Cream cheese until softened.
Beat in next five ingredients.
Add eggs and egg yolk, one at a time, beating well after each addition.
Stir in cream.
Pour into baked crust.
Bake in preheated very slow oven (250° F.) for 1 hour, or until firm.
Cool.
Top with Strawberry Glaze.
Make Cookie Crust.
Cream cheese until softened.
Beat in next five ingredients.
Add eggs and egg yolk, one at a time, beating well after each addition.
Stir in cream.
Pour into baked crust.
Bake in preheated very slow oven (250° F.) for 1 hour, or until firm.
Cool.
Top with Strawberry Glaze.
