Tea-Time Cookies Recipe Video
Ingredients
| Green tea powder | 2 Tablespoon | |
| Honey | 1 Teaspoon | |
| Butter | 8 Tablespoon | |
| Egg | 1 Large | |
| All purpose flour | 1 1⁄3 Cup (21.33 tbs) | |
| Baking powder | 1 Teaspoon | |
| Light brown sugar | 1⁄2 Cup (8 tbs) |
Nutrition Facts
Serving size
Calories 967 Calories from Fat 457
% Daily Value*
Total Fat 52 g79.9%
Saturated Fat 31.7 g158.6%
Trans Fat 0 g
Cholesterol 234.8 mg78.3%
Sodium 241.2 mg10%
Total Carbohydrates 117 g39%
Dietary Fiber 2.3 g9%
Sugars 52.9 g
Protein 12 g24.5%
Vitamin A 32.4% Vitamin C 0.19%
Calcium 22.4% Iron 25.9%
*Based on a 2000 Calorie diet
Directions
2. Mix thoroughly together.
3. Add green tea and mix.
4. Add an egg and beat well.
5. Add flour and mix to make a smooth dough.
6. Cover with plastic foil and refrigerate for an hour.
7. Preheat oven at 350 F.
8. Dust cookie pan with flour and pour the batter into it.
9. Dust a plate with dough.
10. When the dough is chilled, make small balls and dust them.
11. Place the balls in the cookie pan.
12. Bake the cookies for 7-10 minutes.
Editors Review
Health food lovers are going to love this! This Tea-time cookies is made from matcha or green tea, which is a Japanese tea used for health benefits. Matcha reduces cholesterol level and boosts metabolism. Now snacking will be much more fun!Chef
