LimeGrape Dessert Recipe

Summary

Preparation Time15 MinCooking Time15 Min
Ready In30 MinDifficulty LevelEasy
Health IndexAverageServings4
CuisineCourse
MethodMain Ingredient

Ingredients

 Lime gelatin2 Tablespoon
 Boiling water1 Cup (16 tbs)
 Cold water1⁄2 Cup (8 tbs)
 Unsweetened grape juice1⁄2 Cup (8 tbs) (Bottled)
 Seedless green grapes30

Nutrition Facts

Serving size

Calories 61 Calories from Fat 1

% Daily Value*

Total Fat 0.06 g0.09%

Saturated Fat 0.02 g0.1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 40.2 mg1.7%

Total Carbohydrates 15 g5%

Dietary Fiber 0.34 g1.3%

Sugars 12.5 g

Protein 0.98 g2%

Vitamin A 0.5% Vitamin C 6.8%

Calcium 0.6% Iron 0.75%

*Based on a 2000 Calorie diet

Directions

MAKING
1) Boil water and dissolve gelatin in it.
2) Pour 1/2 cup of mixture to small bowl and mix with cold water.
3) Chill till thick.
4) Mix grape juice to remaining gelatin.
5) Transfer to 4 sherbet glasses filling about one-half full.
6) Chill to set.
7) Beat gelatin till fluffy.
8) Place in bowl of ice and water till it sets in the mould.
9) Add grapes and pile into gelatin.
10) Chill to set.

SERVING
11) Serve chilled.
Quantcast