Lime Sauce Recipe
Ingredients
1/2 cup raw honey
1/4 cup water
6 tablespoons lime juice
1 teaspoon grated lime rind
Garnish:
Sprigs of fresh mint
Directions
Combine all ingredients, except rind, in a small saucepan and simmer for 5 minutes.
Add rind.
Ladle sauce over fruit in baskets.
Cover with plastic wrap and chill for several hours.
Garnish each basket with a sprig of fresh mint before serving.
Add rind.
Ladle sauce over fruit in baskets.
Cover with plastic wrap and chill for several hours.
Garnish each basket with a sprig of fresh mint before serving.
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