Lime Salad Dressing Recipe
Ingredients
| Cider vinegar | 2 Tablespoon | |
| Lime juice | 3 Tablespoon | |
| Orange juice | 1⁄4 Cup (4 tbs) | |
| Sugar | 2 Tablespoon | |
| Salt | 1⁄2 Teaspoon | |
| Paprika | 1⁄8 Teaspoon | |
| Fresh mint | 3 Tablespoon, chopped |
Nutrition Facts
Serving size: Complete recipe
Calories 195 Calories from Fat 6
% Daily Value*
Total Fat 0.66 g1%
Saturated Fat 0.14 g0.71%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 986.1 mg41.1%
Total Carbohydrates 48 g15.9%
Dietary Fiber 4.1 g16.6%
Sugars 36.1 g
Protein 2 g4.8%
Vitamin A 47.7% Vitamin C 98.8%
Calcium 12.7% Iron 14.8%
*Based on a 2000 Calorie diet
Directions
1) In a jar with tight-fitting lid, place all the ingredients.
2) Put the lid on tightly and shake the jar vigorously to combine well.
3) Place the jar in refrigerator until ready to use.
4) Shake well just before serving.
SERVING
5) Serve with fruit salad if desired.
