Lime Pineapple Mold Recipe
Ingredients
| Marshmallows | 1⁄4 Pound | |
| Milk | 1 Cup (16 tbs) | |
| Lime gelatin | 3 Ounce | |
| Cream cheese | 6 Ounce | |
| Canned crushed pineapple | 20 Ounce | |
| Heavy cream | 1 Cup (16 tbs), whipped | |
| Mayonnaise | 2⁄3 Cup (10.67 tbs) | |
| Cherries | 12 |
Nutrition Facts
Serving size
Calories 308 Calories from Fat 200
% Daily Value*
Total Fat 23 g34.6%
Saturated Fat 8.6 g42.9%
Trans Fat 0 g
Cholesterol 53.6 mg17.9%
Sodium 158.3 mg6.6%
Total Carbohydrates 25 g8.3%
Dietary Fiber 0.63 g2.5%
Sugars 21.2 g
Protein 3 g5.7%
Vitamin A 9.9% Vitamin C 1%
Calcium 4.9% Iron 0.62%
*Based on a 2000 Calorie diet
Directions
Pour hot mixture over gelatin, stirrmg until dissolved.
Add cream cheese; stir until dissolved.
Add undrained pineapple; cool mix ture.
Blend in whipped cream and mayon naise; chill until firm.
Top with a cherry.
