Lime And Marshmallow Mold Recipe
Summary
Difficulty LevelEasyHealth IndexJust Enjoy
Ingredients
1 pkg. lime gelatin
1 sm. package cream cheese
1/2 c. pineapple juice
1/3 c. chopped pecans
6 maraschino cherries, chopped
1 c. miniature marshmallows
Directions
Dissolve gelatin in 1 cup boiling water; fold cream cheese into gelatin.
Blend in pineapple juice and 1/2 cup cold water; chill until partially set.
Whip gelatin mixture; fold in remaining ingredients.
Pour into mold; chill until firm.
Blend in pineapple juice and 1/2 cup cold water; chill until partially set.
Whip gelatin mixture; fold in remaining ingredients.
Pour into mold; chill until firm.
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