Lime And Cream Cheese Mold Recipe
Summary
Difficulty LevelEasyHealth IndexHealthy
Ingredients
1/4 lb. marshmallows
1 c. milk
1 pkg. lime gelatin
1 8-oz. package cream cheese
1 pkg. dessert topping mix
2/3 c. mayonnaise
1 No. 2 can crushed pineapple
Directions
Melt marshmallows in milk in top of double boiler.
Pour over gelatin; stir until dissolved.
Beat in cream cheese; chill until partially set.
Prepare dessert top- ping mix according to package directions.
Blend into gelatin mixture.
Add mayonnaise and pineapple.
Pour into mold; chill until firm.
Pour over gelatin; stir until dissolved.
Beat in cream cheese; chill until partially set.
Prepare dessert top- ping mix according to package directions.
Blend into gelatin mixture.
Add mayonnaise and pineapple.
Pour into mold; chill until firm.
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