Lime Mint Dressing Recipe
Ingredients
| Olive oil/Good-quality veg-table salad oil | 3⁄4 Cup (12 tbs) | |
| Lime juice | 1⁄4 Cup (4 tbs) | |
| Salt | 1 Teaspoon | |
| White pepper | 1⁄4 Teaspoon | |
| Finely chopped parsley | 1 Teaspoon | |
| Finely chopped mint | 1 Teaspoon | |
| Finely chopped chives | 1 Teaspoon | |
| Prepared mustard | 1 Teaspoon |
Nutrition Facts
Serving size
Calories 242 Calories from Fat 239
% Daily Value*
Total Fat 27 g41.6%
Saturated Fat 3.7 g18.7%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 333.9 mg13.9%
Total Carbohydrates 0.91 g0.3%
Dietary Fiber 0.23 g0.92%
Sugars 0.1 g
Protein 0.15 g0.31%
Vitamin A 2.8% Vitamin C 6%
Calcium 0.6% Iron 1.7%
*Based on a 2000 Calorie diet
Directions
Use for tossed greens or coleslaw.
Chef
