Lime And Banana Gelatin Dessert Recipe

Summary

CuisineAmericanCourseDessert
MethodFreeze ChillMain IngredientFruits

Ingredients

 
1 pkg. sugar-free lime gelatin mix
 
1 cup boiling water
 
1/2 cup cold water
 
1/2 cup fat-free sour cream
 
1 med banana, sliced

Directions

Put the gelatin powder into a large mixing bowl.
Add the boiling water and stir until the powder is dissolved.
Add the cold water and the sour cream and stir until the sour cream is completely blended.
Arrange the banana slices in four dessert dishes.
Pour the gelatin mixture over the bananas.
Chill for 3-4 hours.

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