Lima Au Gratin Recipe
Ingredients
| 5 cups cooked limas | ||
| Milk | 2 Cup (16 tbs) | |
| (dried or fresh beans) | ||
| Flour | 2 Tablespoon | |
| Cheese | 11/2 Cup (16 tbs), grated | |
| Crumbs | 1 Cup (16 tbs) | |
| Green pepper | 1 To taste, chopped | |
| Onion | 11/2 Tablespoon, minced | |
| Dry mustard | 11/2 Teaspoon | |
| Parsley | 11/2 Tablespoon, chopped | |
| 1i/2tspn. salt | ||
| Rosemary | 1/2 Teaspoon | |
| Oregano | 1/2 Teaspoon | |
| Butter | 6 Teaspoon | |
Directions
5 cups cooked limas 2 cups milk (dried or fresh beans) 2 tblspn, flour 11/2 cups grated cheese 1 cup dry crumbs 1 chopped green pepper 11/2 tblspn, minced onion 11/2 tspn, dry mustard 11/2 tblspn, chopped parsley 1i/2tspn.
salt 1/2tspn, rosemary 1/2 tspn, oregano 6 tspn, butter
salt 1/2tspn, rosemary 1/2 tspn, oregano 6 tspn, butter
Chef
