Lightning Lunch Recipe
Ingredients
1 12-ounce can luncheon meat
2 tablespoons butter or margarine
1 1-pound can whole yams drained
4 canned cling peach halves
Dash cloves
1/4 cup orange marmalade
Directions
Cut meat in 4 slices.
Melt butter in electric skillet preheated to about 360°.
Add meat, yams, and peaches; brown on one side.
Turn; sprinkle yams with salt; and peaches with cloves.
Spoon marmalade over meat.
Heat uncovered at about 230°, basting often, till hot and glazed, about 5 minutes.
Melt butter in electric skillet preheated to about 360°.
Add meat, yams, and peaches; brown on one side.
Turn; sprinkle yams with salt; and peaches with cloves.
Spoon marmalade over meat.
Heat uncovered at about 230°, basting often, till hot and glazed, about 5 minutes.
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