Light Beer Marinade Recipe
Learn how to make Light Beer Marinade through this simple recipe. I prepare this yum Light Beer Marinade as a Side Dish every month or even more often. How long will you deprive yourself of Light Beer Marinade? Go ahead and try it now.
Ingredients
1 (12-ounce) can light beer
1/4 cup reduced-calorie catsup
1 clove garlic, minced
1 teaspoon dry mustard
1/4 teaspoon salt
1/4 teaspoon pepper
Directions
Combine all ingredients in a medium bowl; stir well.
Use to marinate flank steak or pork chops.
Marinate meat in refrigerator several hours or overnight.
Baste meat with remaining marinade during cooking.
Use to marinate flank steak or pork chops.
Marinate meat in refrigerator several hours or overnight.
Baste meat with remaining marinade during cooking.
