Light & Lemony Slaw Recipe
This Light & Lemony Slaw tastes incredible ! This delicious cabbage and carrot medley with irresistible seasonings in sour cream tastes good with my pasta and meat. Try this Light & Lemony Slaw and let me know if you like it !
Ingredients
2 medium lemons
1/2 cup light mayonnaise
1/4 cup reduced fat sour cream
1 tablespoon sugar
1 teaspoon salt
1/2 teaspoon coarsely ground black pepper
1/4 teaspoon celery seeds
1 medium head green cabbage thinly sliced, with tough ribs discarded
4 medium carrots, shredded
Directions
Grate 1 teaspoon peel from lemons and squeeze 3/4 cup juice.
In large bowl, with wire whisk, mix lemon peel, lemon juice, mayonnaise, sour cream, sugar, salt, pepper, and celery seeds until blended.
Add cabbage and carrots; toss well.
In large bowl, with wire whisk, mix lemon peel, lemon juice, mayonnaise, sour cream, sugar, salt, pepper, and celery seeds until blended.
Add cabbage and carrots; toss well.
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