Lettuce Slices With Radish Cream Dressing Recipe
Ingredients
| Radishes | 2 Bunch (100gm), trimmed | |
| 2 tablespoons imitation mayonnaise | ||
| Dairy sour cream | 2 Tablespoon | |
| Skim milk | 1 Tablespoon | |
| Salt | 1/2 Teaspoon | |
| Ground pepper | 1 To taste | |
| 1 medium-size head iceberg lettuce | ||
Directions
1. Chop radishes fine; drain well; place in a small bowl.
2. Stir in mayonnaise, sour cream, milk, salt, and pepper to taste. Let stand 15 minutes to season.
2. Stir in mayonnaise, sour cream, milk, salt, and pepper to taste. Let stand 15 minutes to season.
Chef
