Lentil Curry with Rice Recipe
Ingredients
| Lentils | 1⁄2 Cup (8 tbs), dried | |
| Milk | 1⁄2 Cup (8 tbs) | |
| Onion | 1 , chopped | |
| Shortening | 3 Tablespoon | |
| Water | 1 1⁄2 Cup (24 tbs) | |
| Curry powder | 1 Teaspoon | |
| Salt and pepper | 1 | |
| Fresh lemon juice | 1 Tablespoon | |
| Cooked rice | 1 1⁄2 Cup (24 tbs) |
Directions
GETTING READY
1) Clean and wash lentils. Soak overnight in milk in refrigerator and keep aside.
MAKING
2) In a skillet heat shortening, brown onion.
3) Stir in water, curry powder, lentils, and milk over simmering heat for 1 hour till tender.
4) Add water and adjust salt and pepper to taste.
5) Mix in lemon juice.
SERVING
6) Serve on the bed of rice.
1) Clean and wash lentils. Soak overnight in milk in refrigerator and keep aside.
MAKING
2) In a skillet heat shortening, brown onion.
3) Stir in water, curry powder, lentils, and milk over simmering heat for 1 hour till tender.
4) Add water and adjust salt and pepper to taste.
5) Mix in lemon juice.
SERVING
6) Serve on the bed of rice.
Chef
