Lentil Cheeseburgers Recipe
Ingredients
| Lentils | 1/2 Cup (16 tbs) | |
| Egg yolk | 1 | |
| Whole wheat bread crumbs or wheat germ - 1 tablespoon | ||
| Monterey jack or Swiss cheese | ||
Directions
GETTING READY
1.Preheat the oven to 350 degrees.
MAKING
2.Cook lentils for about an hour s that they are tender and can be mashed with a fork.
3.Drain lentils and keep aside the excess water.
4.Once lentils are at room temperature, stir in egg yolk, bread crumbs and thyme.
5.Form patties from the mixture.
6.Bake the patties for 15 minutes.
7.Arrange cheese slice on every patty and heat for some more time in the oven until cheese melts.
SERVING
8.Serve warm with ketchup.
1.Preheat the oven to 350 degrees.
MAKING
2.Cook lentils for about an hour s that they are tender and can be mashed with a fork.
3.Drain lentils and keep aside the excess water.
4.Once lentils are at room temperature, stir in egg yolk, bread crumbs and thyme.
5.Form patties from the mixture.
6.Bake the patties for 15 minutes.
7.Arrange cheese slice on every patty and heat for some more time in the oven until cheese melts.
SERVING
8.Serve warm with ketchup.
Chef
