Lemony Green Beans Recipe
Ingredients
| Green beans | 9 Ounce | |
| Sugar | 1⁄2 Teaspoon | |
| Salt | 1⁄4 Teaspoon | |
| Sliced water chestnuts | 1⁄2 Cup (8 tbs) | |
| Onion | 1⁄2 Small | |
| Margarine/Butter | 1 Tablespoon | |
| Pepper | 1 Dash | |
| Lemon juice | 1 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 264 Calories from Fat 109
% Daily Value*
Total Fat 12 g19%
Saturated Fat 2.2 g10.8%
Trans Fat 0.9 g
Cholesterol 0 mg
Sodium 618.6 mg25.8%
Total Carbohydrates 33 g11%
Dietary Fiber 10.7 g42.8%
Sugars 9.1 g
Protein 6 g12.2%
Vitamin A 10.8% Vitamin C 20.1%
Calcium 1.6% Iron 4%
*Based on a 2000 Calorie diet
Directions
Cut an 18x12-inch piece of heavy foil.
Place beans in center of foil.
Sprinkle with sugar, salt, and pepper.
Top with water chestnuts and onion.
Dot with margarine.
Bring up long edges of foil and, leaving a little space for expansion of steam, tightly seal top, then each end.
Place foil packet in center of the cooking grill.
Grill 20 minutes or till beans are tender.
Open packet.
Drizzle grilled vegetables with the lemon juice.
Serve with lemon slices.
Chef
