Lemonade Recipe
Ingredients
| Sugar | 1 Cup (16 tbs) | |
| Lemon juice | 1 Cup (16 tbs), reconstituted | |
| Cold water | 3 Cup (48 tbs) | |
| Ice cubes | 1 |
Nutrition Facts
Serving size
Calories 417 Calories from Fat 0
% Daily Value*
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 15.6 mg0.7%
Total Carbohydrates 111 g36.8%
Dietary Fiber 0.49 g2%
Sugars 102.8 g
Protein 0.46 g0.93%
Vitamin A 0.5% Vitamin C 93.5%
Calcium 2% Iron 0.26%
*Based on a 2000 Calorie diet
Directions
1. In a pitcher, add sugar, cold water, lemon juice and mix until sugar is dissolved.
SERVING
2. Into glasses, add ice cubes and pour the prepared lemonade and serve chilled.
Chef
