Lemon Prune Bars Recipe
Summary
Ingredients
| Brown sugar | 1 Cup (16 tbs) | |
| Butter/Margarine | 2 Tablespoon | |
| Eggs | 3 | |
| Flour | 1 Cup (16 tbs) | |
| Baking powder | 1⁄2 Teaspoon | |
| Baking soda | 1⁄2 Teaspoon | |
| Salt | 1⁄2 Teaspoon | |
| Nutmeg | 1⁄2 Teaspoon | |
| Cinnamon | 3⁄4 Teaspoon | |
| Cloves | 1⁄4 Teaspoon | |
| Vanilla | 3⁄4 Teaspoon | |
| Grated lemon rind | 1⁄2 Teaspoon | |
| Walnuts | 1 Cup (16 tbs) | |
| Chopped pitted prunes | 1 1⁄2 Cup (24 tbs) | |
| Lemon frosting | 1 Cup (16 tbs) |
Nutrition Facts
Serving size
Calories 245 Calories from Fat 76
% Daily Value*
Total Fat 9 g13.6%
Saturated Fat 2.1 g10.6%
Trans Fat 0 g
Cholesterol 43.7 mg14.6%
Sodium 167.9 mg7%
Total Carbohydrates 40 g13.3%
Dietary Fiber 2 g8%
Sugars 27.1 g
Protein 3 g6.7%
Vitamin A 5.9% Vitamin C 1.3%
Calcium 3.5% Iron 5%
*Based on a 2000 Calorie diet
Directions
Chef
